Kids enjoy snacks! Here’s an easy way to make a tasty and crunchy snack that kids will love. My mom used to cook this for us when we were little using elbow macaroni. The pasta should be boiled in salted water and cooked al dente. Cool under running water and drain well. Deep fry the pasta until golden brown. Sprinkle with salt, pepper and parmesan cheese and toss to coat. You can use any seasoning you want like garlic or onion powder, paprika or even cinnamon sugar for a sweet version.
Deep fried bowtie and fusilli pasta