1/2 kilo ground lean beef or pork
1 carrot, chopped
2 stalks of celery, chopped
2 cloves of garlic, minced
1 potato, diced
1 onion, finely chopped
salt and pepper to taste
6 medium bell peppers
Sautee garlic and onion. Add beef and cook until brown.
Add the carrots, celery,potatoes, paprika, water,salt and pepper.
Simmer for 3-5 minutes
Set aside to cool
Preheat oven to 350 degrees F.
Remove the tops and core of bell peppers.
Beat eggs and add to meat mixture
Stuff the bell peppers with the mixture.
Bake for 15-20 minutes